July 11, 2011
by Andrea
2 Comments
I was hungry for real Mexican food last week, and so my wonderful husband took me to our local ethnic store (more Puerto Rican than anything), and I found some good poblanos for Chiles Rellenos and Rajas Con Crema. The great thing about the poblano pepper is that it is not too hot, and by extracting the seeds and inner … Continue reading
June 6, 2011
by Dustin
4 Comments
Andrea and I are starting to become more set in our ways. Seriously, we eat at Chipotle almost every Monday! All I have to do, instead of giving excuses and explanations, is post a few pictures: Andrea’s Burrito Bowl is usually about the same: cilantro-lime rice, black beans, chicken, mild salsa (pico de gallo), medium salsa (salsa verde), corn salsa, … Continue reading
February 15, 2011
by Andrea
8 Comments
I had heard positive reviews of homemade laundry soap. At first I was skeptical –has the coupon clipping and penny-pinching really come to this? But then, they said it does a wonderful job of laundering clothes…that it cleans very well and yet is gentle on the material. I thought maybe one day I would try it…as an adventure if for … Continue reading
January 25, 2011
by Andrea
1 Comment
Well I got the idea from here…”Ranch Style Chicken”…sounds good, right? And it probably is, but it really isn’t “Ranch”-y as in Ranch seasoning. I think the name of the dish just kind of came from the fact that the author lives on a ranch. This is fine, and I am sure her version is delicious. However, I decided to … Continue reading